Bioprocess Module 9

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what are the three basic types of traditional reactors?

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34 Terms

1

what are the three basic types of traditional reactors?

  • reactors with internal mechanical agitation (stirred tank)

  • bubble columns

  • loop reactors

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2

what is a stirred tank mainly known for?

traditional fermenter

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3

how does a stirred bioreactor for biopharmaceutical production differ from a regular stirred tank?

  • angled impellers

  • axial flow

  • less power needed

  • lower heating/cooling load

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4

what are the advantages of stirred tank reactors?

  • flexible operation

  • provide high volumetric mass transfer coefficient values for gas transfer

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5

what are the upper limits on size for stirred tank reactor?

  • microbial system - 400m3

  • animal cell culture- 20m3

  • plant cell culture- 75m3

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6

what is viscosity used commercially in stirred tank reactors?

2000CP or 2 Pas

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7

Stirred tank reactors: Spargers

  • gas supplied under pressure

  • influences bubble size, distribution and cell death/damage

  • placement relative to the impeller is important

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8

stirred tank reactor- impeller, what two types?

  • rushton (disk) impeller

  • hydrofoil impellers

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9

features of rushton (disk) impeller

  • high power number- small size

  • radial flow pattern

  • poor axial flow- multiple impellers used

  • baffles increase mixing

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10

hydrofoil impellers- features

  • axial flow (up and down mixing)

  • reduced maximum shear rates

  • lower energy needed

  • off center placement instead of baffles

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11

main differences of rushton and hydrofoil impellers

rushton: radial flow

hydrofoil: axial flow (up and down)

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12

what is the working volume for a vessel?

75%

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13

what does CIP stand for?

clean in place

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14

how do bubble column reactors work?

agitation via sparged gas

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15

what are bubble column reactors not suitable for?

highly viscous systems

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16

Features of bubble column reactors

  • higher energy than stirred tank

  • low shear environment

  • simpler design (no mechanical agitation)

  • limited gas flow rate

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17

How do loop reactors work? (air lift reactors)

agitation via gas

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18

benefits of loop reactors

can handle more viscous fluids than the bubble column

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19

what reactor is targeted for animal cell culture?

single use bioreactors (SUB)

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20

what are advantages of single use bioreactors?

  • CIP procedures not required

  • shorter downtime

  • greater process flexibility

  • reduce capital and process costs

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21

what are some limitations of single use bioreactors?

  • upper size limit

  • mechanical stability of plastic

  • chemicals that leach out of plastic and inhibit cell growth

  • plastic acts as insulator

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22

what can scale-up rules effect on cells?

  • can destroy or injure cells

  • change their metabolic response or physiological functions

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23

scale up rules: constant power/volume

constant oxygen transfer rate

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24

scale up rules; constant Re

geometrically similiar flow patterns

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25

scale up rules: constant impeller speed

constant mixing times

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26

scale up rules: constant tip speed

constant shear

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27

what are some transport problems during scale up?

  • degree of heterogeneity in fermenter

  • change in controlling regime

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28

how do we approach transport problems during scale up?

characteristic time constants

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29

what does pure culture mean?

only the desired organism is detectably present

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30

what is disinfection?

different from sterilization, will greatly reduce the number of viable organisms to a low but non zero value

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31

what does sterility mean?

absence of any detectable viable organisms

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32

what does death mean?

failure of the cell, spore or virus to reproduce or germinate when placed in a favorable environment

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33

what are the types of sterilization agents?

  • thermal

  • chemical

  • radiation

  • filtration

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34

batch vs continuous sterilization

batch:

  • longer heat up/cool down time

  • incomplete mixing

  • can damage medium

continuous:

  • shorter time

  • higher temperature

  • less damage to the medium

  • reduced down time in fermenters

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